Wendy M. van Overbeek

Statistics

Publications

Citations

347

H-Index

Active since

2009

Affiliations

National Institute for Public Health and the Environment(Current)

Wendy M. van Overbeek is an author at National Institute for Public Health and the Environment specializing in food science, microbiology, and food microbiology.

Publications per year

2009–2015

Publications

Prevalence and characterization of ESBL- and AmpC-producing Enterobacteriaceae on retail vegetables

Angela H. A. M. van Hoek, Christiaan Veenman, Wendy M. van Overbeek et al. · International Journal of Food Microbiology · 2015 · 138 citations · Full text

Agriculture, Food Science, Microbiology +14

Extended spectrum ß-lactamase- and constitutively AmpC-producing Enterobacteriaceae on fresh produce and in the agricultural environment

Hetty Blaak, Angela H. A. M. van Hoek, Christiaan Veenman et al. · International Journal of Food Microbiology · 2013 · 101 citations

Life Sciences, Food Science, Microbiology +15

A quantitative approach towards a better understanding of the dynamics of Salmonella spp. in a pork slaughter-line

Angela H. A. M. van Hoek, R. de Jonge, Wendy M. van Overbeek et al. · International Journal of Food Microbiology · 2011 · 76 citations

Agriculture, Food Science, Microbiology +16

Newly identified degradation products of ceftiofur and cephapirin impact the analytical approach for quantitative analysis of kidney

B.J.A. Berendsen, Martien L. Essers, Patrick P. J. Mulder et al. · Journal of Chromatography A · 2009 · 32 citations

Pharmacy, Nephrology, Pharmaceutical Analysis +14

1–4 of 4