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Growth performance, carcass and meat quality of lambs supplemented with increasing levels of a tanniferous bush (Cistus ladanifer L.) and vegetable oils

Animal PhysiologyNutritionTanniferous BushAnimal NutritionAnimal ScienceAgricultural EconomicsFeed AdditiveEducationAnimal FeedPublic HealthAnimal ProductionMeat QualityAnimal AgricultureGrowth Performance