Concepedia

Active and intelligent food packaging: legal aspects and safety concerns

D. Dainelli, Nathalie Gontard, Dimitrios Spyropoulos, Esther Zondervan-van den Beuken, Paul Tobback

Trends in Food Science & Technology · 2008 · 552 citations · 7 references

Concepts

AgricultureFood ScienceHealth LawFood LawFood PackagingFood SafetyActive PackagingFood Packaging HygieneFood Packaging LawIntelligent PackagingPackaging EngineeringPackaging SafetyActive Edible PackagingFood Contamination From PackagingIntelligent Packaging MaterialsIntelligent Packaging SafetyPackaging Material ContaminationPackaging Safety AssessmentSmart Packaging For Safety

References

7

Antimicrobial effects of chitosans and chitooligosaccharides, upon Staphylococcus aureus and Escherichia coli, in food model systems

João Carlos Fernandes, Freni K. Tavaria, José Soares et al. · Food Microbiology · 2008 · 289 citations

Agriculture, Food Science, Microbiology +12

Improving packaged food quality and safety. Part 2: Nanocomposites

José M. Lagarón, Luís Cabedo, David Cava et al. · Food Additives & Contaminants · 2005 · 227 citations

Natural Sciences, Food Science, Materials Science +17

Antimicrobial Paper Based on a Soy Protein Isolate or Modified Starch Coating Including Carvacrol and Cinnamaldehyde

Afef Ben Arfa, Laurence Preziosi‐Belloy, Pascale Chalier et al. · Journal of Agricultural and Food Chemistry · 2007 · 124 citations

Agriculture, Food Science, Food Chemistry +14

Covalent Attachment of Lactase to Low‐Density Polyethylene Films

Judy M. Goddard, Joey N. Talbert, Joseph H. Hotchkiss · Journal of Food Science · 2006 · 86 citations · Full text

Natural Sciences, Chemistry, Food Science +13

Film‐forming process and biocide assessment of high‐molecular‐weight chitosan as determined by combined ATR‐FTIR spectroscopy and antimicrobial assays

Patricia Fernández, M.J. Ocio, José M. Lagarón · Biopolymers · 2006 · 43 citations

Natural Sciences, Materials Engineering, Materials Science +15