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Stability of polyphenols in chokeberry (Aronia melanocarpa) subjected to in vitro gastric and pancreatic digestion

Food ChemistryVitro GastricPancreatic DigestionIn Vitro FermentationAronia MelanocarpaMedicineFood DigestionPhysiologyPhytochemicalMetabolismPharmacologyPhytochemistryPolyphenolicsHealth Sciences