Tomas de Paulis

Effect of Roasting on the Formation of Chlorogenic Acid Lactones in Coffee

Adriana Farah, Tomas de Paulis, Luiz C. Trugo et al. · Journal of Agricultural and Food Chemistry · 2005 · 521 citations

Chlorogenic Acids and Lactones in Regular and Water-Decaffeinated Arabica Coffees

Adriana Farah, Tomas de Paulis, Luiz C. Trugo et al. · Journal of Agricultural and Food Chemistry · 2005 · 243 citations

Food Chemistry, Green Coffee, Engineering +8

Comprehensive analysis of major and minor chlorogenic acids and lactones in economically relevant Brazilian coffee cultivars

Daniel Perrone, Adriana Farah, Carmen Marino Donangelo et al. · Food Chemistry · 2007 · 201 citations

Agricultural Chemistry, Minor Chlorogenic Acids, Food Analysis +2

Discovery, Characterization, and Antiparkinsonian Effect of Novel Positive Allosteric Modulators of Metabotropic Glutamate Receptor 4

Colleen M. Niswender, Kari A. Johnson, C. David Weaver et al. · Molecular Pharmacology · 2008 · 186 citations · Full text

Biphenyl-indanone A, a Positive Allosteric Modulator of the Metabotropic Glutamate Receptor Subtype 2, Has Antipsychotic- and Anxiolytic-Like Effects in Mice

Ruggero Galici, Carrie K. Jones, Yi Nong et al. · Journal of Pharmacology and Experimental Therapeutics · 2006 · 170 citations