Drying kinetics and quality of Monukka seedless grapes dried in an air-impingement jet dryer

The thin-layer drying characteristics of garlic slices

Ponciano S. Madamba, Robert Driscoll, Ken Buckle · Journal of Food Engineering · 1996 · 878 citations

Food Chemistry, Desiccation, Food Processing +4

Drying of eggplant and selection of a suitable thin layer drying model

Can Ertekin · Journal of Food Engineering · 2003 · 708 citations

Suitable Thin Layer, Food Engineering, Desiccation +1

Characterization of vacuum microwave, air and freeze dried carrot slices

Tein M. Lin, Timothy D. Durance, Christine H. Scaman · Food Research International · 1998 · 623 citations

Food Chemistry, Microwave Measurement, Thermal Processing +4

Modelling of drying kinetics of single apricot

İnci Türk Toğrul, Dursun Pehlívan · Journal of Food Engineering · 2003 · 449 citations

Engineering, Desiccation, Single Apricot +3

Air-drying characteristics of tomatoes

İ̇brahim Doymaz · Journal of Food Engineering · 2006 · 418 citations

Desiccation, Sustainable Agriculture, Air-drying Characteristics +5