Food Research International · 2009 · 135 citations · 71 references
AgricultureFood ScienceMicrobiologyBacteriologyFood MicrobiologyMicrobial BiotechnologyBacterial FermentationBeverage MicrobiologyFood FermentationLactic Acid BacteriaProbioticsProbiotics In FoodsProbiotic BeveragesProbiotic Enrichment Of BeveragesProbiotic FermentationProbiotic Strain SelectionProbiotic StreptococciSoy Fermentation MicrobiologyStreptococcus Thermophilus
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