Ultrasonic techniques for the milk production industry

Applications and potential of ultrasonics in food processing

Dietrich Knorr, M. Zenker, Volker Heinz et al. · Trends in Food Science & Technology · 2004 · 728 citations

Agriculture, Food Science, Food Engineering +11

Comparative study of high intensity ultrasound effects on food proteins functionality

Carolina Arzeni, Karina D. Martínez, Paula Zema et al. · Journal of Food Engineering · 2011 · 720 citations

Agriculture, Food Science, Nutritional Sciences +15

Ultrasonic innovations in the food industry: From the laboratory to commercial production

A. Patist, Darren Bates · Innovative Food Science & Emerging Technologies · 2007 · 653 citations

Agriculture, Biotechnology, Food Science +16

Advances in the application of ultrasound in food analysis and processing

David Julian McClements · Trends in Food Science & Technology · 1995 · 564 citations

Medicine, Food Science, Food Processing +11

Effect of ultrasonic processing on food enzymes of industrial importance

Colm P. O’Donnell, Brijesh K. Tiwari, Paula Bourke et al. · Trends in Food Science & Technology · 2010 · 417 citations · Full text

Agriculture, Biotechnology, Food Science +16