Statistics
Publications
3
Citations
1K
H-Index
3
Active since
2003
Affiliations
Technische Universität Berlin(Current)
M. Zenker is an author at Technische Universität Berlin specializing in ultrasonic-assisted pasteurization, food processing, and food science.
Publications per year
2003–2005
3
3
Applications and potential of ultrasonics in food processing
Dietrich Knorr, M. Zenker, Volker Heinz et al. · Trends in Food Science & Technology · 2004 · 728 citations
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