Content and distribution of vicine, convicine and l-DOPA during germination and seedling growth of two Vicia faba L. varieties

Bioactive Compounds in Legumes and Their Germinated Products

Pei-Yin Lin, Hsi‐Mei Lai · Journal of Agricultural and Food Chemistry · 2006 · 260 citations

Agriculture, Agronomy, Plant Sciences +13

Nutrients and antinutritional factors in faba beans as affected by processing

C. Vidal‐Valverde, Cristina Sotomayor, Mar Fernández et al. · Zeitschrift für Lebensmittel-Untersuchung und -Forschung. B, Referate und Lebensmittelrecht · 1998 · 126 citations

Agriculture, Food Science, Nutritional Sciences +15

l-DOPA and total phenolic stimulation in dark germinated fava bean in response to peptide and phytochemical elicitors

Reena Randhir, Preethi Shetty, Kalidas Shetty · Process Biochemistry · 2002 · 95 citations

Life Sciences, Plant Biology, Plant Sciences +16

Broad bean (Vicia faba)?A natural source ofL-dopa?Prolongs ?on? periods in patients with Parkinson's disease who have ?on-off? fluctuations

Sibel Ertan, Sibel �zekmek�i · Movement Disorders · 2000 · 90 citations

Medicine, Neurology, Pharmacology +13

CAPs markers to assist selection for low vicine and convicine contents in faba bean (Vicia faba L.)

Natalia Gutiérrez, C. M. Ávila, Gérard Duc et al. · Theoretical and Applied Genetics · 2006 · 87 citations

Agriculture, Crop Sciences, Plant Sciences +11