Changes in anthocyanin and isoflavone concentrations in black seed-coated soybean at different planting locations - Concepedia

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Changes in anthocyanin and isoflavone concentrations in black seed-coated soybean at different planting locations

25

Citations

22

References

2009

Year

Tae Joung Ha, Jin Hwan Lee, Sang‐Ouk Shin, Seong-Hyu Shin, Sang‐Ik Han, Hyun-Tae Kim, Jong‐Min Ko, Myong-Hee Lee, Keum-Yong Park

Journal of Crop Science and Biotechnology

Food ChemistryAgricultural ChemistryBotanyBlack Seed-coated SoybeanPhytochemicalPlant PhysiologyIsoflavone Concentrations

References

	Year	Citations

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