Food Chemistry · 2008 · 43 citations · 34 references
Food ChemistryBiosynthesisEngineeringWater AvailabilityBiochemistryWheat StarchBiotechnologyPolysaccharideStructural StudyGrain QualityEnzymatic ModificationBiomolecular Engineering
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Dietary Fiber, Glycemic Load, and Risk of Non—insulin-dependent Diabetes Mellitus in Women
Jorge Salmerón · JAMA · 1997 · 1.7K citations
Dietary Fiber, Glycemic Load, and Risk of NIDDM in Men
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Phase transitions of the starch–water system
John W. Donovan · Biopolymers · 1979 · 928 citations