Concepedia

Publication | Open Access

Current methods for seafood authenticity testing in Europe: Is there a need for harmonisation?

DOIFull Paper Access

79

Citations

19

References

2014

Year

Andrew M. Griffiths, Cármen G. Sotelo, Rogério Mendes, Ricardo I. Pérez‐Martín, Ute Schröder, Marc Shorten, Helena Silva, Véronique Verrez‐Bagnis, Stefano Mariani
Food Control

References

YearCitations

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