Quick-cooking beans (Phaseolus vulgaris L.): I. Investigations on quality - Concepedia

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Quick-cooking beans (Phaseolus vulgaris L.): I. Investigations on quality

52

Citations

11

References

1980

Year

Vishalakshi Iyer, D. K. Salunkhe, Shridhar K. Sathe, Louis B. Rockland

Plant Foods for Human Nutrition

BotanyAgricultural EconomicsQuick-cooking BeansGrain QualityFood QualityVegetable ProductionCrop Quality

References

	Year	Citations

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