Food Hydrocolloids · 2013 · 77 citations · 37 references
AgricultureBotanyFood ScienceCereal ScienceFood ChemistryPlant BiochemistryCarbohydrate DigestionCarbohydrates In FoodsStarch ChemistryDigestionPhysicochemical PropertiesResistant Starch DigestionStarch Content AnalysisStarch HydrolysisStarch Physicochemical PropertiesStarch Quality Traits
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Starch—composition, fine structure and architecture
Richard F. Tester, John Karkalas, Xin Qi · Journal of Cereal Science · 2004 · 1.7K citations
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Les Copeland, Jaroslav Blaz̆ek, Hayfa Salman et al. · Food Hydrocolloids · 2008 · 940 citations
Starch Crystal Transformations and Their Industrial Importance
H. F. Zobel · Starch - Stärke · 1988 · 840 citations