Statistics
Publications
25
Citations
3.5K
H-Index
18
Active since
2000
Xin Qi is an author at Glasgow Caledonian University specializing in starch chemistry, biochemistry, and food science.
Publications per year
2000–2023
25
25
Starch—composition, fine structure and architecture
Richard F. Tester, John Karkalas, Xin Qi · Journal of Cereal Science · 2004 · 1.7K citations
Pharmacy, Biochemistry, Food Science +13
Hydrolysis of native starches with amylases
Richard F. Tester, Xin Qi, John Karkalas · Animal Feed Science and Technology · 2006 · 376 citations
Physico-chemical properties of potato starches
Kamran Alvani, Xin Qi, Richard F. Tester et al. · Food Chemistry · 2010 · 212 citations
Agriculture, Chemistry, Food Science +14
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