European Food Research and Technology · 2012 · 54 citations · 38 references
AgricultureFood SciencePlant SciencesFood AnalysisFood ChemistrySeed ScienceFatty Acid ChemistryFruit CropsFruit PhysiologyFruit QualityOilseed ProcessingSeed Nutritional CompositionEdible Oil AnalysisFruit Lipid MetabolismSeed Extraction From FruitsSeed Fatty Acid CompositionSeed Lipid ProfileVegetable Oils
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Antioxidant Activity of Plant Extracts Containing Phenolic Compounds
Marja P. Kähkönen, Anu Hopia, Heikki Vuorela et al. · Journal of Agricultural and Food Chemistry · 1999 · 3.8K citations
Agriculture, Botany, Plant Sciences +14