Concepedia

Publication | Open Access

Use of essential oils and extracts from spices in meat protection

DOIFull Paper Access

74

Citations

22

References

2011

Year

León Hernández-Ochoa, Y. B. Aguirre-Prieto, Guadalupe Virginia Nevárez‐Moorillón, Néstor Gutiérrez‐Méndez, Erika Salas
Journal of Food Science and Technology

References

YearCitations

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