Extraction of lycopene from tomato processing waste: Kinetics and modelling

An Empirical Model for the Description of Moisture Sorption Curves

Micha Peleg · Journal of Food Science · 1988 · 1.2K citations

Agriculture, Dairy Science, Food Science +17

Mass transfer process during extraction of phenolic compounds from milled berries

J.E. Cacace, Giuseppe Mazza · Journal of Food Engineering · 2003 · 634 citations

Agriculture, Food Science, Plant Sciences +13

A Quantitative Assay for Lycopene That Utilizes Reduced Volumes of Organic Solvents

Wayne W. Fish, Penelope Perkins‐Veazie, Julie K. Collins · Journal of Food Composition and Analysis · 2002 · 560 citations

Natural Sciences, Biochemistry, Chemistry +9

The potential for the improvement of carotenoid levels in foods and the likely systemic effects

Henk van den Berg, Richard M. Faulks, H Fernando Granado et al. · Journal of the Science of Food and Agriculture · 2000 · 492 citations

Agriculture, Food Science, Nutritional Sciences +13

Rapid Extraction of Lycopene and β‐Carotene from Reconstituted Tomato Paste and Pink Grapefruit Homogenates

G. Sadler, Jana Davis, David J. Dezman · Journal of Food Science · 1990 · 427 citations

Agriculture, Food Science, Fruit Science +7