Fatty acid, vitamin E and sterols composition of seed oils from nine different pomegranate (Punica granatum L.) cultivars grown in Spain - Concepedia

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Fatty acid, vitamin E and sterols composition of seed oils from nine different pomegranate (Punica granatum L.) cultivars grown in Spain

DOI Full Paper Access

90

Citations

37

References

2014

Year

Luana Fernandes, José Alberto Pereira, Isabel López Cortés, Domingo M. Salazar, Elsa Ramalhosa, Susana Casal

Journal of Food Composition and Analysis

Food ChemistryNutritionVitamin ESterols CompositionBotanyPhytochemistryPhytochemicalFatty Acid

References

	Year	Citations

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