Techniques to extract bioactive compounds from food by-products of plant origin

Recent advances in extraction of nutraceuticals from plants

Lijun Wang, Curtis L. Weller · Trends in Food Science & Technology · 2006 · 2K citations

Life Sciences, Food Science, Plant Sciences +11

By-products of plant food processing as a source of functional compounds — recent developments

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Accelerated Solvent Extraction:  A Technique for Sample Preparation

B. E. Richter, Brian A. Jones, John L. Ezzell et al. · Analytical Chemistry · 1996 · 1.2K citations

Natural Sciences, Chemical Engineering, Chemistry +13

Supercritical fluid extraction and fractionation of natural matter

Ernesto Reverchon, Iolanda De Marco · The Journal of Supercritical Fluids · 2006 · 1.2K citations

Engineering, Chemistry, Physics +11

Sub- and supercritical fluid extraction of functional ingredients from different natural sources: Plants, food-by-products, algae and microalgaeA review

Miguel Herrero, Alejandro Cifuentes, Elena Ibáñez · Food Chemistry · 2005 · 1.2K citations · Full text

Agriculture, Biochemistry, Food Science +11