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Effect of vitamin E, low dose irradiation, and display time on the quality of pork

27

Citations

22

References

2004

Year

References

YearCitations

1980

59.5K

1970

1.3K

1983

281

1991

252

2000

166

2000

159

1998

147

2001

136

1996

135

1999

134

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