Concepedia

Teresinha Marisa Bertol

TM

20

Publications

579

Citations

15

H-Index

2004

Active since

Affiliations

Brazilian Agricultural Research Corporation(Current)

Concordia University Wisconsin

University of Illinois Urbana-Champaign

Universidade Federal de Santa Catarina

Universidade Regional do Noroeste do Estado do Rio Grande do Sul

Teresinha Marisa Bertol is an author at Brazilian Agricultural Research Corporation specializing in health sciences, animal nutrition, and nutrition.

ORCID

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Publications per year

2004–2017

20

Publications

20

Effects of genotype and dietary oil supplementation on performance, carcass traits, pork quality and fatty acid composition of backfat and intramuscular fat

Teresinha Marisa Bertol, R.M.L. Campos, Jorge Vitor Lüdke et al. · Meat Science · 2012 · 84 citations

Fatty acid and volatile compounds from salami manufactured with yerba mate (Ilex paraguariensis) extract and pork back fat and meat from pigs fed on diets with partial replacement of maize with rice bran

R.M.L. Campos, Eva Hierro, Teresinha Marisa Bertol et al. · Food Chemistry · 2006 · 59 citations

, , +4

Effect of feed withdrawal and handling intensity on longissimus muscle glycolytic potential and blood measurements in slaughter weight pigs1

Teresinha Marisa Bertol, M. Ellis, M. J. Ritter et al. · Journal of Animal Science · 2005 · 57 citations

, , +19

Effects of handling intensity and live weight on blood acid-base status in finishing pigs

Dan Hamilton, M. Ellis, Teresinha Marisa Bertol et al. · Journal of Animal Science · 2004 · 57 citations

, , +21

The impact of feeding growing-finishing pigs with reduced dietary protein levels on performance, carcass traits, meat quality and environmental impacts

Alessandra Monteiro, Teresinha Marisa Bertol, P. A. V. de Oliveira et al. · Livestock Science · 2017 · 52 citations

, , +11

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