Ficus carica L.: Metabolic and biological screening

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Agriculture, Nutrition, Nutritional Sciences +17

Antioxidant Activities and Anthocyanin Content of Fresh Fruits of Common Fig (<i>Ficus carica</i> L.)

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Agriculture, Biochemistry, Food Science +17

Evaluation of the antioxidant properties of fruits

M. C. García‐Alonso · Food Chemistry · 2003 · 368 citations

Agriculture, Food Science, Nutritional Sciences +12

Phenolic acids and flavonoids of fig fruit (Ficus carica L.) in the northern Mediterranean region

Robert Veberič, M. Colarič, Franci Štampar · Food Chemistry · 2007 · 346 citations

Agriculture, Botany, Plant Sciences +16

Quince (<i>Cydonia oblonga</i> Miller) Fruit (Pulp, Peel, and Seed) and Jam:  Antioxidant Activity

Branca M. Silva, Paula B. Andrade, Patrı́cia Valentão et al. · Journal of Agricultural and Food Chemistry · 2004 · 324 citations

Agriculture, Food Science, Food Analysis +14