M. C. García‐Alonso

Corrosion behaviour of AZ31 magnesium alloy with different grain sizes in simulated biological fluids☆

M. Alvarez-Lopez, M.D. Pereda, J.A. del Valle et al. · Acta Biomaterialia · 2009 · 486 citations

Natural Sciences, Materials Engineering, Materials Science +17

Evaluation of the antioxidant properties of fruits

M. C. García‐Alonso · Food Chemistry · 2003 · 368 citations

Agriculture, Food Science, Nutritional Sciences +12

In vitro corrosion behaviour and osteoblast response of thermally oxidised Ti6Al4V alloy

M. C. García‐Alonso, Laura Saldaña, Gema Vallés et al. · Biomaterials · 2002 · 185 citations

Natural Sciences, Materials Engineering, Materials Science +16

Red wine anthocyanins are rapidly absorbed in humans and affect monocyte chemoattractant protein 1 levels and antioxidant capacity of plasma

M. C. García‐Alonso, Anne Marie Minihane, Gerald Rimbach et al. · The Journal of Nutritional Biochemistry · 2008 · 162 citations

Agriculture, Nutrition, Nutritional Sciences +10

Measurement of Antioxidant Activity of Wine Catechins, Procyanidins, Anthocyanins and Pyranoanthocyanins

Jan Muselík, M. C. García‐Alonso, María P. Martín-López et al. · International Journal of Molecular Sciences · 2007 · 139 citations · Full text

Agriculture, Enology, Food Science +16