Concepedia

Apple flavonols and n-3 polyunsaturated fatty acid–rich fish oil lowers blood C-reactive protein in rats with hypercholesterolemia and acute inflammation

Satvir Sekhon-Loodu, Adriana Catalli, Marianna Kulka, Yanwen Wang, Fereidoon Shahidi, H.P. Vasantha Rupasinghe

Nutrition Research · 2014 · 27 citations · 39 references

DOI

Concepts

References

39

Metabolic Endotoxemia Initiates Obesity and Insulin Resistance

Patrice D. Cani, Jacques Amar, Miguel A. Iglesias et al. · Diabetes · 2007 · 6.4K citations · Full text

, , +17

Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised open-label, blinded endpoint analysis

Mitsuhiro Yokoyama, Hideki Origasa, Masunori Matsuzaki et al. · The Lancet · 2007 · 2.5K citations

, , +12

Apple phytochemicals and their health benefits

Jeanelle Boyer, Rui Hai Liu · Nutrition Journal · 2004 · 1.6K citations · Full text

, , +17

Intake of potentially anticarcinogenic flavonoids and their determinants in adults in the Netherlands

Michaël G. L. Hertog, P.C.H. Hollman, Daan Kromhout · Nutrition and Cancer · 1993 · 1.2K citations · Full text

, , +10

Purified eicosapentaenoic and docosahexaenoic acids have differential effects on serum lipids and lipoproteins, LDL particle size, glucose, and insulin in mildly hyperlipidemic men

Trevor A. Mori, Valerie Burke, Ian B. Puddey et al. · American Journal of Clinical Nutrition · 2000 · 586 citations

, , +12