Concepedia

P.C.H. Hollman

PH

Statistics

Publications

112

Citations

25.6K

H-Index

65

Active since

1988

Affiliations

Wageningen University & Research(Current)

National Institute for Public Health and the Environment

Graduate School Experimental Plant Sciences

Ministry of Agriculture, Nature and Food Quality

TiFN

P.C.H. Hollman is an author at Wageningen University & Research specializing in nutritional sciences, agriculture, and human nutrition.

ORCID

Publications per year

1988–2018

112

Publications

112

Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study

M.G.L Hertog, Edith J. M. Feskens, Daan Kromhout et al. · The Lancet · 1993 · 4.4K citations · Full text

, , +16

Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands

Michaël G. L. Hertog, P.C.H. Hollman · Journal of Agricultural and Food Chemistry · 1992 · 1.4K citations · Full text

, , +9

Intake of potentially anticarcinogenic flavonoids and their determinants in adults in the Netherlands

Michaël G. L. Hertog, P.C.H. Hollman, Daan Kromhout · Nutrition and Cancer · 1993 · 1.2K citations · Full text

, , +10

Dietary Flavonoids: Intake, Health Effects and Bioavailability

P.C.H. Hollman, Mira Katan · Food and Chemical Toxicology · 1999 · 1.1K citations · Full text

, , +14

Chlorogenic Acid and Caffeic Acid Are Absorbed in Humans

Margreet R. Olthof, P.C.H. Hollman · Journal of Nutrition · 2001 · 975 citations · Full text

, , +9

1–5 of 112