Concepedia

Enhanced antioxidant and antityrosinase activities of longan fruit pericarp by ultra-high-pressure-assisted extraction

K. Nagendra Prasad, Bao Yang, John Shi, Chunyan Yu, Mouming Zhao, Sophia Jun Xue, Yueming Jiang

Journal of Pharmaceutical and Biomedical Analysis · 2009 · 151 citations · 23 references

DOI

Concepts

References

23

Antioxidant Determinations by the Use of a Stable Free Radical

Marsden S. Blois · Nature · 1958 · 12.8K citations

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Structure-antioxidant activity relationships of flavonoids and phenolic acids

Catherine Rice‐Evans, Nicholas J. Miller, George Paganga · Free Radical Biology and Medicine · 1996 · 8.9K citations

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Extraction of anthocyanins from grape by-products assisted by ultrasonics, high hydrostatic pressure or pulsed electric fields: A comparison

M. López‐Corrales, Stefan Toepfl, Peter Butz et al. · Innovative Food Science & Emerging Technologies · 2007 · 753 citations

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Antioxidant and free radical scavenging potential of Achillea santolina extracts

Amin Ardestani, Razieh Yazdanparast · Food Chemistry · 2006 · 388 citations

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Evaluation of free radical scavenging and antityrosinase activities of standardized longan fruit extract

Nuchanart Rangkadilok, Somkid Sitthimonchai, Luksamee Worasuttayangkurn et al. · Food and Chemical Toxicology · 2006 · 325 citations

, , +14