Assessment of the differences in the physical, chemical and phytochemical properties of four strawberry cultivars using principal component analysis - Concepedia

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Assessment of the differences in the physical, chemical and phytochemical properties of four strawberry cultivars using principal component analysis

137

Citations

26

References

2015

Year

Dunja Šamec, Marina Maretić, Ivana Lugarić, Aleksandar Mešić, Branka Salopek‐Sondi, Boris Duralija

BotanyFood AnalysisAgricultural EconomicsStrawberry CultivarsPhytochemical PropertiesRipeningPrincipal Component AnalysisFood QualityCrop Quality

References

	Year	Citations

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