Concepedia

Overwrap Packaging

Overwrap Packaging is a packaging method in which a thin, transparent plastic film is tightly stretched and sealed around a poultry product to provide a protective, tamper-evident enclosure that preserves freshness and facilitates retail presentation.

16

Publications

518

Citations

74

Authors

24

Institutions

Publications per year

2017–2026

7

Parents

Publications

16

Blood Bag Assemblies: I. Alteration or Contamination of ACD Solutions

Wallace L. Guess, Jens Jacob, John Autian · Drug Intelligence · 1967 · 62 citations

, , +17

Controlling Light Oxidation Flavor in Milk by Blocking Riboflavin Excitation Wavelengths by Interference

Janet B. Webster, Susan E. Duncan, Joseph E. Marcy et al. · Journal of Food Science · 2009 · 62 citations

, , +15

Oxidative stability of previously frozen ostrich <i>Muscularis iliofibularis</i> packaged under different modified atmospheric conditions

Coleen Leygonie, Trevor J. Britz, Louwrens C. Hoffman · International Journal of Food Science & Technology · 2011 · 57 citations

, , +17

Effects of Antioxidants in Polyethylene Film on Fresh Beef Color

Mary Moore, I.Y. Han, Jim C. Acton et al. · Journal of Food Science · 2003 · 56 citations

, , +17

Muscle‐Specific Mitochondrial Functionality and Its Influence on Fresh Beef Color Stability

R.A. Mancini, Kaylin Belskie, Surendranath P. Suman et al. · Journal of Food Science · 2018 · 41 citations

, , +17

1–5 of 16

Authors

74

  1. RR
    Ranjith Ramanathan

    Oklahoma State University, United States

    2 publications · 60 citations

    2

    h-index

  2. BJ
    B. J. Klehm

    University of Illinois Urbana-Champaign, United States

    1 publications · 19 citations

    1

    h-index

  3. LA
    Lech Adamczak

    Warsaw University of Life Sciences, Poland

    1 publications · 24 citations

    1

    h-index

  4. DP
    Dorota Pietrzak

    Warsaw University of Life Sciences, Poland

    1 publications · 24 citations

    1

    h-index

  5. KM
    Kenneth McMillin

    Louisiana State University Agricultural Center, United States

    1 publications · 27 citations

    1

    h-index

1–5 of 74

Institutions

24

  1. Oklahoma State University

    Stillwater, United States

    2 h-index

    8 publications

    174 citations

  2. Universidad de Zaragoza

    Zaragoza, Spain

    1 h-index

    6 publications

    222 citations

  3. Texas Tech University

    Lubbock, United States

    1 h-index

    3 publications

    39 citations

  4. University of Kentucky

    Lexington, United States

    1 h-index

    1 publications

    41 citations

  5. Clemson University

    Clemson, United States

    1 h-index

    6 publications

    336 citations

  6. American Association of Colleges of Pharmacy

    Alexandria, United States

    1 h-index

    1 publications

    62 citations

  7. University of Illinois Urbana-Champaign

    Urbana, United States

    1 h-index

    3 publications

    57 citations

  8. Australian Pork (Australia)

    Canberra, Australia

    1 h-index

    1 publications

    24 citations

1–8 of 24

Venues

  1. Journal of Food Science

    JFS · 5 publications · 210 citations

    5

    h-index

  2. 2

    h-index

  3. Foods

    2 publications · 53 citations

    2

    h-index

  4. Journal of Animal Science

    1 publications · 19 citations

    1

    h-index

  5. Translational Animal Science

    TAS · 1 publications · 19 citations

    1

    h-index

1–5