Concepedia

Nutrigenetic Variation

Nutrigenetic Variation is a genetic variation among individuals that affects the response to dietary components, distinguishing it from broader nutritional influences by focusing on how specific inherited genetic differences modulate nutrient metabolism, absorption, or biological effects.

177

Publications

7.5K

Citations

855

Authors

342

Institutions

Publications per year

2017–2026

54

Parents

Children

Publications

177

Genetic variability and stability of grain magnesium, zinc and iron concentrations in bread wheat

François‐Xavier Oury, Fanny Leenhardt, Christian Rémésy et al. · European Journal of Agronomy · 2006 · 256 citations

, , +16

Guide and Position of the International Society of Nutrigenetics/Nutrigenomics on Personalised Nutrition: Part 1 - Fields of Precision Nutrition

Lynnette R. Ferguson, Raffaele De Caterina, Ulf Görman et al. · Lifestyle Genomics · 2016 · 237 citations · Full text

, , +14

Diet Differentiation in Polymorphic Arctic Charr in Thingvallavatn, Iceland

Hilmar J. Malmquist, Sigurður S. Snorrason, Skúli Skúlason et al. · Journal of Animal Ecology · 1992 · 219 citations

, , +11

Yield and grain protein concentration in bread wheat: how to use the negative relationship between the two characters to identify favourable genotypes?

François‐Xavier Oury, Christelle Godin · Euphytica · 2007 · 204 citations

, , +17

Functional quality in novel food sources: Genotypic variation in the nutritive and phytochemical composition of thirteen microgreens species

Marios C. Kyriacou, Christophe El‐Nakhel, Giulia Graziani et al. · Food Chemistry · 2018 · 192 citations

, , +15

1–5 of 177

Authors

855

  1. JA
    J. Alfredo Martínéz

    Universidad de Navarra, Spain

    5 publications · 495 citations

    5

    h-index

  2. KS
    Karani S. Vimaleswaran

    University of Reading, United Kingdom

    4 publications · 126 citations

    4

    h-index

  3. SK
    Shiv Kumar

    International Center for Agricultural Research in the Dry Areas, Syria

    3 publications · 63 citations

    3

    h-index

  4. SB
    Sohbat Bahraminejad

    Razi University, Iran

    3 publications · 135 citations

    3

    h-index

  5. DT
    Dil Thavarajah

    Clemson University, United States

    3 publications · 143 citations

    3

    h-index

1–5 of 855

Institutions

342

  1. Agricultural Research Service

    Washington, United States

    7 h-index

    10 publications

    511 citations

  2. University of North Carolina at Chapel Hill

    Chapel Hill, United States

    6 h-index

    7 publications

    444 citations

  3. University of Reading

    Reading, United Kingdom

    5 h-index

    14 publications

    609 citations

  4. Indian Agricultural Research Institute

    New Delhi, India

    5 h-index

    24 publications

    447 citations

  5. Indian Institute of Pulses Research

    Kanpur, India

    5 h-index

    11 publications

    191 citations

  6. Harvard University

    Cambridge, United States

    5 h-index

    10 publications

    846 citations

  7. Michigan State University

    East Lansing, United States

    4 h-index

    9 publications

    614 citations

  8. Chaudhary Charan Singh Haryana Agricultural University

    Hisar, India

    4 h-index

    9 publications

    233 citations

1–8 of 342

Venues

  1. PubMed

    Repository · 7 publications · 235 citations

    7

    h-index

  2. Journal of Cereal Science

    7 publications · 378 citations

    7

    h-index

  3. Genes & Nutrition

    5 publications · 116 citations

    5

    h-index

  4. Nutrients

    4 publications · 99 citations

    4

    h-index

  5. Food Chemistry

    4 publications · 349 citations

    4

    h-index

1–5