Christian Rémésy

Relationship between flavonoid structure and inhibition of phosphatidylinositol 3-kinase: A comparison with tyrosine kinase and protein kinase C inhibition

Georgine Agullo, Laurence Gamet‐Payrastre, Stéphane Manenti et al. · Biochemical Pharmacology · 1997 · 536 citations

Life Sciences, Biochemistry, Pharmacology +16

Effect of soluble or partly soluble dietary fibres supplementation on absorption and balance of calcium, magnesium, iron and zinc in healthy young men

Charles Coudray, Jacques Bellanger, C Castiglia-Delavaud et al. · European Journal of Clinical Nutrition · 1997 · 454 citations

Medicine, Nutrition, Nutritional Sciences +14

Bioavailability in humans of the flavanones hesperidin and narirutin after the ingestion of two doses of orange juice

Claudine Manach, Christine Morand, Ángel Gil‐Izquierdo et al. · European Journal of Clinical Nutrition · 2003 · 453 citations

Pharmacy, Food Science, Nutritional Sciences +14

Bioavailability of rutin and quercetin in rats

Claudine Manach, Christine Morand, Christian Demigné et al. · FEBS Letters · 1997 · 448 citations · Full text

Pharmacy, Nutritional Sciences, Pharmacokinetics +11

Is the in vitro antioxidant potential of whole-grain cereals and cereal products well reflected in vivo?

Anthony Fardet, Edmond Rock, Christian Rémésy · Journal of Cereal Science · 2008 · 368 citations

Agriculture, Food Science, Nutritional Sciences +14