Bioavailability in humans of the flavanones hesperidin and narirutin after the ingestion of two doses of orange juice - Concepedia

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Bioavailability in humans of the flavanones hesperidin and narirutin after the ingestion of two doses of orange juice

450

Citations

50

References

2003

Year

Claudine Manach, Christine Morand, Ángel Gil‐Izquierdo, Corinne Bouteloup‐Demange, Christian Rémésy

European Journal of Clinical Nutrition

Food ChemistryNutritionNutrient BioavailabilityMedicineFlavanones HesperidinOrange JuiceToxicologyPhytochemicalPharmacologyPolyphenolics

References

	Year	Citations

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