Charles Coudray - Concepedia

Author

Charles Coudray

Centre de Recherche en Nutrition Humaine d'Auvergne ORCID

Also Known As

Absalome Monde, C Coudray, C. Coudray, Charles Coudray, Coudray, C., Coudray, Charles, Coudray, Charles,, Coudray, Charles, C., Coudray, Christine, Feillet Coudray, C.

259

Publications

8.4K

Citations

H-Index

177

Concepts

All Affiliations

Centre de Recherche en Nutrition Humaine d'Auvergne Université Joseph Fourier Centre Hospitalier Universitaire de Grenoble Dynamique Musculaire et Métabolisme University of Ulster

About

Charles Coudray is an author at Centre de Recherche en Nutrition Humaine d'Auvergne specializing in medicine, physiology, and metabolism.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	39	92	4.8K
2	Health Sciences	27	52	3.1K
3	Public Health	16	20	1.3K
4	Social Sciences	4	4	150
5	Natural Sciences	1	1	26

Charles Coudray

144

Publications

7.8K

Citations

H-Index

Page 1

	Year	Citations
Effect of soluble or partly soluble dietary fibres supplementation on absorption and balance of calcium, magnesium, iron and zinc in healthy young men Charles Coudray, Jacques Bellanger, C Castiglia-Delavaud, European Journal of Clinical Nutrition NutritionNutrient BioavailabilityPhysiologyClinical NutritionDietary Intake	1997	453
Minerals and phytic acid interactions: is it a real problem for human nutrition? Hubert W Lopez, Fanny Leenhardt, Charles Coudray, International Journal of Food Science & Technology	2002	403
Malondialdehyde Kit Evaluated for Determining Plasma and Lipoprotein Fractions that React with Thiobarbituric Acid M. J. Richard, B. Portal, J. Meo, Clinical Chemistry Lipid AnalysisLittle MdaLipid PeroxidationMetabolomic ProfilingThiobarbituric Acid Reactants	1992	300
Effects of two fermentable carbohydrates (inulin and resistant starch) and their combination on calcium and magnesium balance in rats Hassan Younes, Charles Coudray, Jacques Bellanger, British Journal Of Nutrition NutritionLarge BowelGastroenterologyMagnesium BalanceDietary Fibre	2001	253
Lipid peroxidation and antioxidant status in experimental diabetes Christine Feillet‐Coudray, Edmond Rock, Charles Coudray, Clinica Chimica Acta Lipid PeroxidationPhysiologyDiabetesAntioxidant StatusDiabetes Mellitus	1999	251
Effects of inulin-type fructans of different chain length and type of branching on intestinal absorption and balance of calcium and magnesium in rats Charles Coudray, J. C. Tressol, Elyett Gueux, European Journal of Nutrition Inulin-type FructansFood DigestionPhysiologyDigestive TractIngestion	2003	178
Class 2 Resistant Starches Lower Plasma and Liver Lipids and Improve Mineral Retention in Rats Hubert W. Lopez, Marie-Anne Levrat-Verny, Charles Coudray, Journal of Nutrition NutritionLipid NutritionMedicineLiver PhysiologyPhysiology	2001	171
Oxidative stress in rats fed a high-fat high-sucrose diet and preventive effect of polyphenols: Involvement of mitochondrial and NAD(P)H oxidase systems Christine Feillet-Coudray, Thibault Sutra, Gilles Fouret, Free Radical Biology and Medicine H Oxidase SystemsMetabolic SyndromeBiochemistryLipid PeroxidationPhysiology	2008	161
Effect of short-chain fructooligosaccharides on intestinal calcium absorption and calcium status in postmenopausal women: a stable-isotope study Maha Tahiri, J. C. Tressol, Josiane Arnaud, American Journal of Clinical Nutrition NutritionHealth SciencesStable-isotope StudyPhysiologyGynecology	2003	152
Grape Polyphenols Prevent Fructose-Induced Oxidative Stress and Insulin Resistance in First-Degree Relatives of Type 2 Diabetic Patients M. Hokayem, Emilie Blond, Hubert Vidal, Diabetes Care	2012	140

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