Concepedia

Flexible Packaging Materials

Flexible Packaging Materials is a type of packaging material system that belongs to the broader category of dairy packaging solutions, distinguished by its ability to conform to the shape of dairy products through pliable, lightweight, and often multilayered substrates that provide critical barrier properties against moisture, oxygen, and light while enabling efficient storage, transportation, and shelf appeal.

70

Publications

3.4K

Citations

299

Authors

109

Institutions

Publications per year

2017–2026

32

Parents

Publications

70

Incorporating phenolic compounds opens a new perspective to use zein films as flexible bioactive packaging materials

İskender Arcan, Ahmet Yemenicioğlu · Food Research International · 2010 · 227 citations · Full text

, , +17

Pressureless bonding process using Ag nanoparticle paste for flexible electronics packaging

Jianfeng Yan, Jianfeng Yan, Guisheng Zou et al. · Scripta Materialia · 2012 · 209 citations

, , +14

Thermal, mechanical and dielectric properties of flexible BN foam and BN nanosheets reinforced polymer composites for electronic packaging application

Haoming Fang, Shu‐Lin Bai, C.P. Wong · Composites Part A Applied Science and Manufacturing · 2017 · 193 citations

, , +17

Comparison of cellulose nanocrystals obtained by sulfuric acid hydrolysis and ammonium persulfate, to be used as coating on flexible food-packaging materials

E. Mascheroni, Riccardo Rampazzo, Marco Aldo Ortenzi et al. · Cellulose · 2016 · 181 citations · Full text

, , +17

Sustainable approach to recycling of multilayer flexible packaging using switchable hydrophilicity solvents

Samy Yousef, Maksym Tatariants, Rita Kriūkienė et al. · Green Chemistry · 2018 · 122 citations

, , +17

1–5 of 70

Authors

299

  1. LM
    Luís Marangoni Júnior

    Universidade Estadual de Campinas (UNICAMP), Brazil

    4 publications · 120 citations

    4

    h-index

  2. LM
    Léa Mariza de Oliveira

    Instituto de Tecnologia de Alimentos, Brazil

    3 publications · 76 citations

    3

    h-index

  3. AY
    Ahmet Yemenicioğlu

    Izmir Institute of Technology, Türkiye

    3 publications · 332 citations

    3

    h-index

  4. MP
    Marisa Padula

    Instituto de Tecnologia de Alimentos, Brazil

    3 publications · 97 citations

    3

    h-index

  5. CA
    Carlos Alberto Rodrigues Anjos

    Universidade Estadual de Campinas (UNICAMP), Brazil

    3 publications · 97 citations

    3

    h-index

1–5 of 299

Institutions

109

  1. Instituto de Tecnologia de Alimentos

    Campinas, Brazil

    5 h-index

    15 publications

    445 citations

  2. Universidade Estadual de Campinas (UNICAMP)

    Campinas, Brazil

    5 h-index

    8 publications

    228 citations

  3. University of Naples Federico II

    Naples, Italy

    3 h-index

    8 publications

    224 citations

  4. Izmir Institute of Technology

    Izmir, Türkiye

    3 h-index

    12 publications

    1.1K citations

  5. National Tsing Hua University

    Hsinchu, Taiwan

    2 h-index

    4 publications

    96 citations

  6. University of Ioannina

    Ioannina, Greece

    2 h-index

    5 publications

    400 citations

  7. National Research Council

    Rome, Italy

    2 h-index

    2 publications

    70 citations

  8. Fraunhofer Institute for Process Engineering and Packaging

    Freising, Germany

    2 h-index

    4 publications

    216 citations

1–8 of 109

Venues

  1. Packaging Technology and Science

    6 publications · 188 citations

    6

    h-index

  2. Radiation Physics and Chemistry

    3 publications · 188 citations

    3

    h-index

  3. Food Packaging and Shelf Life

    3 publications · 143 citations

    3

    h-index

  4. Journal of Food Engineering

    3 publications · 114 citations

    3

    h-index

  5. Innovative Food Science & Emerging Technologies

    IFSET · 2 publications · 70 citations

    2

    h-index

1–5