Concepedia

Coffee Service Quality

Coffee Service Quality is a construct in coffee management that denotes the degree to which coffee service processes and outcomes meet or exceed established standards and customer expectations through consistent, reliable, and perceptually favorable interactions in service delivery.

60

Publications

3.3K

Citations

188

Authors

93

Institutions

Publications per year

2017–2026

43

Parents

Publications

60

Economic value of tropical forest to coffee production

Taylor H. Ricketts, Gretchen C. Daily, Paul R. Ehrlich et al. · Proceedings of the National Academy of Sciences · 2004 · 792 citations

, , +15

Espresso coffee : the chemistry of quality

Andrea Illy, R. Viani · Medical Entomology and Zoology · 1995 · 265 citations

, , +11

Climatic factors directly impact the volatile organic compound fingerprint in green Arabica coffee bean as well as coffee beverage quality

Benoît Bertrand, Renaud Boulanger, Stéphane Dussert et al. · Food Chemistry · 2012 · 238 citations

, , +15

Optimization of the roasting of robusta coffee (C. canephora conillon) using acceptability tests and RSM

Luciane Carneiro Mendes, Hilary Castle de Menezes, A.P da Silva · Food Quality and Preference · 2001 · 151 citations

, , +9

Ethiopia's Coffee Sector: A Bitter or Better Future?

Nicolas Petit · Journal of Agrarian Change · 2007 · 138 citations · Full text

, , +10

1–5 of 60

Authors

188

  1. CA
    Cokorda Anom Bayu Sadyasmara

    3 publications · 53 citations

    3

    h-index

  2. SM
    Sri Mulyani

    Muria Kudus University, Indonesia

    2 publications · 39 citations

    2

    h-index

  3. DK
    Daekil Kim

    Seoul Women's University, South Korea

    1 publications · 10 citations

    1

    h-index

  4. AP
    Astrid Puspaningrum

    University of Brawijaya, Indonesia

    1 publications · 14 citations

    1

    h-index

  5. RD
    Ridwan Darussalam

    1 publications · 12 citations

    1

    h-index

1–5 of 188

Institutions

93

  1. Yeungnam University

    Daegu, South Korea

    3 h-index

    3 publications

    80 citations

  2. Centre de Coopération Internationale en Recherche Agronomique pour le Développement

    Paris, France

    2 h-index

    6 publications

    1.2K citations

  3. Instituto Capixaba de Pesquisa, Assistência Técnica e Extensão Rural

    Vitória, Brazil

    2 h-index

    2 publications

    76 citations

  4. Universiti Teknologi MARA

    Shah Alam, Malaysia

    2 h-index

    2 publications

    64 citations

  5. Universidade Federal do Espírito Santo

    Vitória, Brazil

    2 h-index

    4 publications

    167 citations

  6. Universidade Federal Fluminense

    Niterói, Brazil

    2 h-index

    6 publications

    110 citations

  7. Universidade Federal de Viçosa

    Viçosa, Brazil

    2 h-index

    6 publications

    707 citations

  8. California State Polytechnic University

    Pomona, United States

    1 h-index

    1 publications

    49 citations

1–8 of 93

Venues

  1. British Food Journal

    4 publications · 169 citations

    4

    h-index

  2. JURNAL REKAYASA DAN MANAJEMEN AGROINDUSTRI

    3 publications · 53 citations

    3

    h-index

  3. Food Chemistry

    2 publications · 290 citations

    2

    h-index

  4. 2

    h-index

  5. Coffee Science

    2 publications · 35 citations

    2

    h-index

1–5