Concepedia

Author

Araceli Pérez‐Silva

Instituto Tecnológico de Tuxtepec

Also Known As

A. Pérez-Silva, Araceli Pérez-Silva, Araceli Pérez‐Silva, Pérez-Silva Araceli

14

Publications

350

Citations

8

H-Index

30

Concepts

All Affiliations

Instituto Tecnológico de TuxtepecBenemérita Universidad Autónoma de PueblaTecnológico Nacional de MéxicoCentre de Coopération Internationale en Recherche Agronomique pour le DéveloppementInstituto Tecnologico de Veracruz
AP

About

Araceli Pérez‐Silva is an author at Instituto Tecnológico de Tuxtepec specializing in botany, food chemistry, and food processing.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

56

2

Natural Sciences

1

1

22

3

Public Health

1

1

22

4

Social Sciences

1

1

22

5

Biology

1

1

22

Araceli Pérez‐Silva

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7

Publications

315

Citations

7

H-Index

YearCitations

GC–MS and GC–olfactometry analysis of aroma compounds in a representative organic aroma extract from cured vanilla (Vanilla planifolia G. Jackson) beans

Araceli Pérez‐Silva, Éric Odoux, Pierre Brat,

Food Chemistry

2005

171

Production, chemical, physical and technological properties of antioxidant dietary fiber from pineapple pomace and effect as ingredient in sausages

Efigenia Montalvo‐González, Gabriela Aguilar-Hernández, Aleída Selene Hernández-Cázares,

CyTA - Journal of Food

2018

32

Quantification of the aromatic potential of ripe fruit of Vanilla planifolia (Orchidaceae) and several of its closely and distantly related species and hybrids

Araceli Pérez‐Silva, Mayra Nicolás‐García, Thomas Petit,

European Food Research and Technology

2021

27

Chemical, physical and sensory properties of Vienna sausages formulated with a starfruit dietary fiber concentrate

María de los Ángeles Vivar‐Vera, Araceli Pérez‐Silva, I.I. Ruiz-López,

Journal of Food Science and Technology

2018

24

A new vanilla species from Costa Rica closely related to V. planifolia (Orchidaceae)

José Bernal Azofeifa-Bolaños, L. Rodolphe Gigant, Mayra Nicolás‐García,

European Journal of Taxonomy

2017

22

Changes in the Potential Distribution of Vanilla planifolia Andrews under Different Climate Change Projections in Mexico

Samaria Armenta-Montero, Rebeca Alicia Menchaca-García, Araceli Pérez‐Silva,

Sustainability

2022

22

Identification of volatile compounds in cured Mexican vanilla ( <i>Vanilla planifolia</i> G. Jackson) beans using headspace solid-phase microextraction with gas chromatography-mass spectrometry

Hassan Sabik, Araceli Pérez‐Silva, Denis Bélanger,

Fruits

2016

17

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