Germana Torre

Characterization of 12 Capsicum varieties by evaluation of their carotenoid profile and pungency determination

Daniele Giuffrida, Paola Dugo, Germana Torre et al. · Food Chemistry · 2012 · 218 citations

Food Chemistry, Plant Physiology, Carotenoid +7

Bioaccessibility of pistachio polyphenols, xanthophylls, and tocopherols during simulated human digestion

Giuseppina Mandalari, Angela Filocamo, Simona Chessa et al. · Nutrition · 2012 · 133 citations

Food Chemistry, Nutrition, Nutrient Bioavailability +6

Underestimated sources of flavonoids, limonoids and dietary fibre: Availability in lemon's by-products

Marina Russo, Ivana Bonaccorsi, Germana Torre et al. · Journal of Functional Foods · 2014 · 105 citations · Full text

Food Chemistry, Nutrition, Polyphenolics +6

Native carotenoids composition of some tropical fruits

Enrique Murillo, Daniele Giuffrida, Dania Menchaca et al. · Food Chemistry · 2012 · 95 citations

Carotenoid, Engineering, Native Carotenoids Composition +5

Evaluation of carotenoid and capsaicinoid contents in powder of red chili peppers during one year of storage

Daniele Giuffrida, Paola Dugo, Germana Torre et al. · Food Research International · 2014 · 73 citations

Food Chemistry, Carotenoid, Food Analysis +5