Statistics
Publications
63
Citations
2.8K
H-Index
30
Active since
2005
Jinpeng Wang is an author at Jiangnan University specializing in materials science, natural sciences, and biomaterials.
Publications per year
2005–2024
63
63
Effect of frying on the pasting and rheological properties of normal maize starch
Long Chen, Yaoqi Tian, Yuxiang Bai et al. · Food Hydrocolloids · 2017 · 167 citations
Zhiheng Zhang, Chao Qiu, Xiaojing Li et al. · Trends in Food Science & Technology · 2021 · 114 citations
1–5 of 63