Concepedia

Yi Chen

YC

352

Publications

17.6K

Citations

71

H-Index

1988

Active since

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Nanchang University

Yi Chen is an author at State Key Laboratory of Food Science and Technology specializing in medicine, engineering, and biochemistry.

ORCID

Top concepts

Publications per year

1988–2025

352

Publications

352

Purification, composition analysis and antioxidant activity of a polysaccharide from the fruiting bodies of Ganoderma atrum

Yi Chen, Mingyong Xie, Shaoping Nie et al. · Food Chemistry · 2007 · 575 citations

, , +5

Microwave-assisted extraction used for the isolation of total triterpenoid saponins from Ganoderma atrum

Yi Chen, Mingyong Xie, Xiaofeng Gong · Journal of Food Engineering · 2007 · 342 citations

, , +1

Exogenous Melatonin Enhances Cold, Salt and Drought Stress Tolerance by Improving Antioxidant Defense in Tea Plant (Camellia sinensis (L.) O. Kuntze)

Jiahao Li, Yiqing Yang, Kang Sun et al. · Molecules · 2019 · 231 citations · Full text

Structural characteristics and functional properties of soluble dietary fiber from defatted rice bran obtained through Trichoderma viride fermentation

Mengyun Jia, Jiajun Chen, Xiaozhen Liu et al. · Food Hydrocolloids · 2019 · 229 citations

, , +4

Determination of multi-pesticide residues in green tea with a modified QuEChERS protocol coupled to HPLC-MS/MS

Yousheng Huang, Xiang Luo, Xiong Hualiang et al. · Food Chemistry · 2018 · 228 citations

, , +15

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