Concepedia
Statistics
Publications
9
Citations
605
H-Index
Active since
2013
Affiliations
Nanchang University(Current)
State Key Laboratory of Food Science and Technology
Sichuan Normal University
Shenyang Agricultural University
Ziyan Huang is an author at Nanchang University specializing in food chemistry, agriculture, and food science.
Publications per year
2013–2024
Microwave assisted extraction with three modifications on structural and functional properties of soluble dietary fibers from grapefruit peel
Jiapan Gan, Ziyan Huang, Qiang Yu et al. · Food Hydrocolloids · 2019 · 245 citations
Agriculture, Food Science, Nutritional Sciences +12
Intermolecular binding of blueberry anthocyanins with water-soluble polysaccharides: Enhancing their thermostability and antioxidant abilities
Ruihong Dong, Jinlong Tian, Ziyan Huang et al. · Food Chemistry · 2022 · 125 citations
Agriculture, Biochemistry, Food Science +14
Hydrophobically associating acrylamide‐based copolymer for chemically enhanced oil recovery
Zhongbin Ye, Mingming Feng, Shaohua Gou et al. · Journal of Applied Polymer Science · 2013 · 59 citations
Engineering, Chemical Engineering, Chemistry +17
Combined microwave and enzymatic treatment improve the release of insoluble bound phenolic compounds from the grapefruit peel insoluble dietary fiber
Guanyi Peng, Jiapan Gan, Ruihong Dong et al. · LWT · 2021 · 58 citations
Agriculture, Food Science, Nutritional Sciences +14
Fabrication of nanocomplexes for anthocyanins delivery by ovalbumin and differently dense sulphate half-ester polysaccharides nanocarriers: Enhanced stability, bio-accessibility, and antioxidant properties
Ruihong Dong, Ziyan Huang, Wenjie Ma et al. · Food Chemistry · 2023 · 36 citations
Pharmacy, Molecular Pharmaceutics, Pharmaceutics +17
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