Concepedia
Statistics
Publications
8
Citations
340
H-Index
Active since
2017
Affiliations
Universidad de Buenos Aires(Current)
Fundación Ciencias Exactas y Naturales
Consejo Nacional de Investigaciones Científicas y Técnicas
National University of Comahue
Institute of Astronomy and Space Physics
Maite Gagneten is an author at Universidad de Buenos Aires specializing in food science, agriculture, and food chemistry.
Publications per year
2017–2024
Spray-dried powders from berries extracts obtained upon several processing steps to improve the bioactive components content
Maite Gagneten, Rocío Corfield, Milagros Gómez Mattson et al. · Powder Technology · 2018 · 86 citations · Full text
Agriculture, Food Science, Plant Sciences +14
Optimization of Pulsed Electric Field Treatment for the Extraction of Bioactive Compounds from Blackcurrant
Maite Gagneten, Graciela Leiva, Daniela Salvatori et al. · Food and Bioprocess Technology · 2019 · 67 citations · Full text
Pharmacy, Chemistry, Pharmaceutics +9
Antioxidant activity developed at the different stages of Maillard reaction with milk proteins
Diego A. Cortés Yáñez, Maite Gagneten, Graciela Leiva et al. · LWT · 2017 · 38 citations
Agriculture, Biochemistry, Food Science +15
Gluten‐free cookies added with fibre and bioactive compounds from blackcurrant residue
Maite Gagneten, Diego Archaina, María Paula Pacheco Salas et al. · International Journal of Food Science & Technology · 2020 · 38 citations · Full text
Agriculture, Food Science, Nutritional Sciences +16
FT-IR and untargeted chemometric analysis for adulterant detection in chia and sesame oils
Silvio D. Rodríguez, Maite Gagneten, Abel Eduardo Farroni et al. · Food Control · 2019 · 32 citations · Full text
Agriculture, Chemistry, Food Science +16
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