Concepedia
Statistics
Publications
21
Citations
630
H-Index
17
Active since
1996
Affiliations
Universidad de Buenos Aires(Current)
Fundación Ciencias Exactas y Naturales
Consejo Nacional de Investigaciones Científicas y Técnicas
Experimental Medicine and Biology Institute
KU Leuven
Silvio D. Rodríguez is an author at Universidad de Buenos Aires specializing in food science, agriculture, and chemistry.
Publications per year
1996–2023
Green tea polyphenols-whey proteins nanoparticles: Bulk, interfacial and foaming behavior
Silvio D. Rodríguez, Mariana von Staszewski, Ana M.R. Pilosof · Food Hydrocolloids · 2015 · 126 citations · Full text
Agriculture, Food Science, Materials Science +14
Intraconal Amphotericin B for the Treatment of Rhino-Orbital Mucormycosis
José D. Luna, Xavier S Ponssa, Silvio D. Rodríguez et al. · Ophthalmic surgery, lasers & imaging retina · 1996 · 63 citations
Medicine, Ophthalmology, Surgery +13
Detection of quinoa flour adulteration by means of FT-MIR spectroscopy combined with chemometric methods
Silvio D. Rodríguez, Guido Rolandelli, Marı́a del Pilar Buera · Food Chemistry · 2018 · 61 citations · Full text
Agriculture, Chemistry, Food Science +10
Assessing Changes in Enriched Maize Flour Formulations After Extrusion by Means of FTIR, XRD, and Chemometric Analysis
Mario Cueto, Abel Eduardo Farroni, Silvio D. Rodríguez et al. · Food and Bioprocess Technology · 2018 · 41 citations · Full text
Agriculture, Food Science, Food Analysis +11
FT-IR and untargeted chemometric analysis for adulterant detection in chia and sesame oils
Silvio D. Rodríguez, Maite Gagneten, Abel Eduardo Farroni et al. · Food Control · 2019 · 32 citations · Full text
Agriculture, Chemistry, Food Science +16
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