Concepedia

Milagros Gómez Mattson

MG

Statistics

Publications

2

Citations

108

H-Index

2

Active since

2018

Affiliations

Universidad de Buenos Aires(Current)

Consejo Nacional de Investigaciones Científicas y Técnicas

National University of Comahue

Fundación Ciencias Exactas y Naturales

Milagros Gómez Mattson is an author at Universidad de Buenos Aires specializing in food chemistry, nutrition, and bioactive compounds.

ORCID

Top concepts

Publications per year

2018–2021

2

Publications

2

Spray-dried powders from berries extracts obtained upon several processing steps to improve the bioactive components content

Maite Gagneten, Rocío Corfield, Milagros Gómez Mattson et al. · Powder Technology · 2018 · 84 citations

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Colorant and antioxidant properties of freeze-dried extracts from wild berries: use of ultrasound-assisted extraction method and drivers of liking of colored yogurts

Milagros Gómez Mattson, Agustina Sozzi, Rocío Corfield et al. · Journal of Food Science and Technology · 2021 · 24 citations · Full text

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