Concepedia

M. Morassut

MM

Statistics

Publications

7

Citations

552

H-Index

7

Active since

2005

Affiliations

Azienda Sanitaria Locale di Asti(Current)

M. Morassut is an author at Azienda Sanitaria Locale di Asti specializing in agriculture, wine chemistry, and food science.

Publications per year

2005–2019

7

Publications

7

Grape Seeds: Chromatographic Profile of Fatty Acids and Phenolic Compounds and Qualitative Analysis by FTIR-ATR Spectroscopy

Massimo Lucarini, Alessandra Durazzo, Johannes Kiefer et al. · Foods · 2019 · 158 citations · Full text

, , +16

Influence of yeast strain on ochratoxin A content during fermentation of white and red must

Francesca Cecchini, M. Morassut, Emilia García Moruno et al. · Food Microbiology · 2005 · 123 citations

, , +14

Occurrence of biogenic amines in wine: The role of grapes

Vincenzo Del Prete, Antonella Costantini, Francesca Cecchini et al. · Food Chemistry · 2008 · 106 citations

, , +7

Comparison of Cardioprotective Abilities between the Flesh and Skin of Grapes

Mario Falchi, A Bertelli, Roberto Lo Scalzo et al. · Journal of Agricultural and Food Chemistry · 2006 · 96 citations

, , +17

Effect of grape storage time on biogenic amines content in must

Francesca Cecchini, M. Morassut · Food Chemistry · 2010 · 37 citations

, , +8

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