Concepedia

Yuri Abud

YA

11

Publications

775

Citations

11

H-Index

2012

Active since

Affiliations

Instituto Nacional de Metrologia, Qualidade e Tecnologia(Current)

Universidade Estadual de Campinas (UNICAMP)

Instituto Federal do Rio de Janeiro

Universidade Federal Fluminense

Universidade Federal do Rio de Janeiro

Yuri Abud is an author at Instituto Nacional de Metrologia, Qualidade e Tecnologia specializing in microbiology, food safety, and medicine.

ORCID

Top concepts

Publications per year

2012–2021

11

Publications

11

The addition of inulin and Lactobacillus casei 01 in sheep milk ice cream

Celso F. Balthazar, Hugo L.A. Silva, Erick A. Esmerino et al. · Food Chemistry · 2017 · 218 citations

, , +7

Structural evaluation of sugar cane bagasse steam pretreated in the presence of CO2 and SO2

Roberta Cristina Novaes Reis Corrales, Fabiana Magalhães Teixeira Mendes, Clarissa C. Perrone et al. · Biotechnology for Biofuels · 2012 · 155 citations · Full text

Prebiotics addition in sheep milk ice cream: A rheological, microstructural and sensory study

Celso F. Balthazar, H.L.A. Silva, Rodrigo N. Cavalcanti et al. · Journal of Functional Foods · 2017 · 95 citations · Full text

, , +9

Ohmic heating as a method of obtaining paraprobiotics: Impacts on cell structure and viability by flow cytometry

Cássia Pereira Barros, Roberto P.S. Pires, Jonas T. Guimarães et al. · Food Research International · 2020 · 64 citations

, , +7

Sugarcane cell wall structure and lignin distribution investigated by confocal and electron microscopy

Celso Sant’Anna, Lilian T. Costa, Yuri Abud et al. · Microscopy Research and Technique · 2013 · 50 citations

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