Concepedia

Milica Pojić

MP

40

Publications

1.9K

Citations

22

H-Index

2009

Active since

Affiliations

University of Novi Sad(Current)

Teagasc - The Irish Agriculture and Food Development Authority

University of Belgrade

Milica Pojić is an author at University of Novi Sad specializing in food chemistry, agricultural economics, and engineering.

ORCID

Top concepts

Publications per year

2009–2024

40

Publications

40

Eco-innovative technologies for extraction of proteins for human consumption from renewable protein sources of plant origin

Milica Pojić, Aleksandra Mišan, Brijesh K. Tiwari · Trends in Food Science & Technology · 2018 · 442 citations · Full text

, , +9

Characterization of Byproducts Originating from Hemp Oil Processing

Milica Pojić, Aleksandra Mišan, Marijana Sakač et al. · Journal of Agricultural and Food Chemistry · 2014 · 172 citations

, , +16

Bread Supplementation with Hemp Seed Cake: A By‐Product of Hemp Oil Processing

Milica Pojić, Tamara Dapčević Hadnađev, Miroslav Hadnađev et al. · Journal of Food Quality · 2015 · 101 citations

, , +8

Emulsifying properties of hemp proteins: Effect of isolation technique

Tamara Dapčević Hadnađev, Manda Dizdar, Milica Pojić et al. · Food Hydrocolloids · 2018 · 82 citations

, , +2

Natural Deep Eutectic Solvent (NADES) Extraction Improves Polyphenol Yield and Antioxidant Activity of Wild Thyme (Thymus serpyllum L.) Extracts

Branimir Pavlić, Živan Mrkonjić, Nemanja Teslić et al. · Molecules · 2022 · 80 citations · Full text

Rows per page

1–5 of 40