Concepedia
Statistics
Publications
46
Citations
1.6K
H-Index
24
Active since
2016
Affiliations
University of Novi Sad(Current)
University of Bologna
University of Belgrade
University of Zagreb
University North
Nemanja Teslić is an author at University of Novi Sad specializing in food science, agriculture, and food chemistry.
Publications per year
2016–2024
Antioxidant and enzyme-inhibitory activity of peppermint extracts and essential oils obtained by conventional and emerging extraction techniques
Branimir Pavlić, Nemanja Teslić, Gökhan Zengin et al. · Food Chemistry · 2020 · 123 citations
Agriculture, Food Science, Nutritional Sciences +12
Utilization of sage by-products as raw material for antioxidants recovery—Ultrasound versus microwave-assisted extraction
Zoran Zeković, Diandra Pintać, Tatjana Majkić et al. · Industrial Crops and Products · 2017 · 95 citations · Full text
Agriculture, Biochemistry, Food Science +15
Natural Deep Eutectic Solvent (NADES) Extraction Improves Polyphenol Yield and Antioxidant Activity of Wild Thyme (Thymus serpyllum L.) Extracts
Branimir Pavlić, Živan Mrkonjić, Nemanja Teslić et al. · Molecules · 2022 · 94 citations · Full text
Pharmacy, Biochemistry, Food Science +16
Supercritical fluid extraction of raspberry seed oil: Experiments and modelling
Branimir Pavlić, Lato Pezo, Boško Marić et al. · The Journal of Supercritical Fluids · 2019 · 82 citations
Engineering, Food Science, Food Engineering +10
Innovative and Conventional Valorizations of Grape Seeds from Winery By-Products as Sustainable Source of Lipophilic Antioxidants
Ivana Dimić, Nemanja Teslić, Predrag Putnik et al. · Antioxidants · 2020 · 72 citations · Full text
Agriculture, Enology, Food Science +14
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