Andreas Juadjur

Impact of pilot-scale processing (thermal, PEF, HPP) on the stability and bioaccessibility of polyphenols and proteins in mixed protein- and polyphenol-rich juice systems

Anna‐Sophie Stübler, Uri Lesmes, Andreas Juadjur et al. · Innovative Food Science & Emerging Technologies · 2020 · 66 citations

Agriculture, Biochemistry, Food Science +13

Development of a Novel Adsorptive Membrane Chromatographic Method for the Fractionation of Polyphenols from Bilberry

Andreas Juadjur, Peter Winterhalter · Journal of Agricultural and Food Chemistry · 2012 · 46 citations

Agriculture, Biochemistry, Food Science +14

Fractionation of an anthocyanin-rich bilberry extract and in vitro antioxidative activity testing

Andreas Juadjur, C Mohn, Markus Schantz et al. · Food Chemistry · 2014 · 43 citations

Agriculture, Food Science, Nutritional Sciences +13

AFM approach to study the function of PGPR's emulsifying properties in cocoa butter based suspensions

Dana Middendorf, Andreas Juadjur, Ute Bindrich et al. · Food Structure · 2014 · 40 citations

Agriculture, Food Science, Pharmaceutics +8

Semisynthetic Preparation and Isolation of Dimeric Procyanidins B1–B8 from Roasted Hazelnut Skins (<i>Corylus avellana</i>L.) on a Large Scale Using Countercurrent Chromatography

Tuba Esatbeyoglu, Andreas Juadjur, Victor Wray et al. · Journal of Agricultural and Food Chemistry · 2014 · 34 citations

Pharmacy, Biochemistry, Chemistry +17