Enbo Xu

Highly sensitive fluorescence sensing of zearalenone using a novel aptasensor based on upconverting nanoparticles

Zhengzong Wu, Enbo Xu, Muhammad Farhan Jahangir Chughtai et al. · Food Chemistry · 2017 · 118 citations

Biochemistry, Natural Sciences, Sensitive Fluorescence Sensing +7

Physicochemical and digestibility characterisation of maize starch–caffeic acid complexes

Yuxue Zheng, Jinhu Tian, Xiangli Kong et al. · LWT · 2019 · 108 citations

Food Chemistry, Digestibility Characterisation, Polysaccharide +1

Tissue-like cultured fish fillets through a synthetic food pipeline

Enbo Xu, Ruihao Niu, Jihui Lao et al. · npj Science of Food · 2023 · 92 citations · Full text

Comparison between ATR-IR, Raman, concatenated ATR-IR and Raman spectroscopy for the determination of total antioxidant capacity and total phenolic content of Chinese rice wine

Zhengzong Wu, Enbo Xu, Jie Long et al. · Food Chemistry · 2015 · 89 citations

Food Chemistry, Chinese Rice Wine, Wine Perception +6

Microscale 3D printing of fish analogues using soy protein food ink

Huimin Shi, Jie Li, Enbo Xu et al. · Journal of Food Engineering · 2023 · 83 citations

Engineering, Microscale 3D, Fish Analogues +7